Ninja Creami Cookies and Cream
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Craving cookies and cream ice cream? Skip the long lines and high prices! This Ninja Creami recipe is the BEST way to make creamy ice cream right at home in minutes.
Raise your hand if you’ve ever battled a cranky kid (or yourself!) with a desperate need for a sweet treat right now. Well, this Ninja Creami Cookies and Cream ice cream recipe is about to become your new secret weapon. It’s crazy easy, ridiculously fast, and tastes so good, it might just become your family’s new favorite dessert.
Supplies Needed:
Tips and Tricks:
- Don’t Skip the Cream Cheese: This is the secret ingredient that gives this ice cream its extra creamy, dreamy texture.
- Choose Your Cookies: You can use regular Oreos or gluten-free versions for a gluten-free treat. You can even try swapping the Oreos for other cookies if you want to get really adventurous!
- Make Peanut Butter Oreo Ice Cream by adding in some peanut butter for some added flavor and protein.
- Need More Help? If you’re new to the Ninja Creami world, be sure to check out my comprehensive Ninja Creami guide for troubleshooting tips and answers to all your questions.
FAQs:
- Can I use a different type of milk? Absolutely! Whole milk gives you the creamiest results, but you can also use skim milk, almond milk, or oat milk. We are big Fairlife milk fans.
- Can I add more Oreos?
Go for it! Feel free to adjust the amount of Oreos to your liking. - How long does the ice cream last?
It’s best eaten fresh, but you can store any leftovers in the freezer for a few days. - Can I make this recipe without a Ninja Creami?
While a Ninja Creami ice cream machine makes this recipe super quick and easy, you can also use a traditional ice cream maker. - My ice cream is too soft/hard. What should I do? If it’s too soft, pop it back in the freezer for a bit. If it’s too hard, let it sit out at room temperature for a few minutes to soften.
Stretch it Tip:
- Leftover ice cream? Blend it with some milk for a delicious Oreo milkshake.
- This ice cream makes an amazing topping for brownies, pies, or other desserts.
Creami Prep Tip:
- Having the right ingredients is key! Keep your favorite Ninja Creami ingredients on your shopping list to remember when you are at the grocery stores.
- Experiment to find your favorite ice cream ingredients: switch up the kind of cookies (hint: Golden Oreos are a great choice!)
- Make sure to place pint containers in the freezer ahead of time (that’s easy to forget but you’ll always be so glad you did.)
Ingredients for Ninja Creami Cookies and Cream:
- 1 cup whole milk
- ¾ cup heavy cream
- ⅓ cup sugar
- 1 tablespoon cream cheese, softened
- 1 teaspoon vanilla extract
- 6 Oreo cookies (regular or gluten-free)
Directions:
1. In your trusty blender, combine the whole milk, heavy cream, sugar, cream cheese, vanilla extract, and 2 of the Oreos. Blend until the mixture is smooth and well combined.
2. Pour the creamy mixture into your Ninja Creami pint container to the max fill line. Pop on the lid and freeze for 24 hours.
3. Spin (Ice Cream function): Once frozen, take out the pint and spin it in your Ninja Creami ice cream maker on the “Ice Cream” setting.
4. After the initial spin, grab a spoon and create a small hole that goes all the way to the bottom of the pint. Break up the remaining 4 Oreos into smaller pieces and carefully drop them into the hole.
5. Spin (Mix-in function): Now, put the pint back into the Ninja Creami and give it another spin on the “Mix-in” setting to incorporate those delicious cookie pieces.
6. Scoop, devour, and repeat! This Ninja Creami cookies and cream ice cream is best enjoyed fresh.
The thing that we love most about these Ninja Creami machine recipes is that they make the perfect treat for satisfying a sweet tooth, while still being a healthy dessert option. Truly a game changer if you are working to find healthier treat options.
And if you do find yourself loving your Ninja Creami machine then we would love to have you follow along as part of our Ninja Creami community of fans who love sharing these homemade ice cream flavor and recipe ideas! By using simple ingredients and experimenting with favorite variations, we’ve come up with so many wonderful Ninja Creami recipes to share! Here are some of our favorites:
Did you try this recipe? Don’t forget to pin it for later and leave a comment below to let me know what you think! Your feedback helps me create even more delicious and easy recipes for busy families like yours.
Happy ice cream making!
Ninja Creami Cookies and Cream Ice Cream
Craving cookies and cream ice cream? Skip the long lines and high prices! This Ninja Creami recipe is the BEST way to make creamy ice cream right at home in minutes.
Raise your hand if you've ever battled a cranky kid (or yourself!) with a desperate need for a sweet treat right now. Well, this Ninja Creami Cookies and Cream ice cream recipe is about to become your new secret weapon. It's crazy easy, ridiculously fast, and tastes so good, it might just become your family's new favorite dessert.
Ingredients
- 1 cup whole milk
- ¾ cup heavy cream
- ⅓ cup sugar
- 1 tablespoon cream cheese, softened
- 1 teaspoon vanilla extract
- 6 Oreo cookies (regular or gluten-free)
Instructions
In your trusty blender, combine the whole milk, heavy cream, sugar, cream cheese, vanilla extract, and 2 of the Oreos. Blend until the mixture is smooth and well combined.
Pour the creamy mixture into your Ninja Creami pint container to the max fill line. Pop on the lid and freeze for 24 hours.
Spin (Ice Cream function): Once frozen, take out the pint and spin it in your Ninja Creami ice cream maker on the "Ice Cream" setting.
After the initial spin, grab a spoon and create a small hole that goes all the way to the bottom of the pint. Break up the remaining 4 Oreos into smaller pieces and carefully drop them into the hole.
Spin (Mix-in function): Now, put the pint back into the Ninja Creami and give it another spin on the "Mix-in" setting to incorporate those delicious cookie pieces.
Scoop, devour, and repeat! This Ninja Creami cookies and cream ice cream is best enjoyed fresh.
Notes
Supplies Needed:
- Ninja Creami ice cream maker
- Blender
- Ninja Creami pint container
Tips and Tricks:
- Don't Skip the Cream Cheese: This is the secret ingredient that gives this ice cream its extra creamy, dreamy texture.
- Choose Your Cookies: You can use regular Oreos or gluten-free versions for a gluten-free treat. You can even try swapping the Oreos for other cookies if you want to get really adventurous!
- Make Peanut Butter Oreo Ice Cream by adding in some peanut butter for some added flavor and protein.
Need More Help? If you're new to the Ninja Creami world, be sure to check out my comprehensive Ninja Creami guide [insert link to our guide] for troubleshooting tips and answers to all your questions.
FAQs:
- Can I use a different type of milk? Absolutely! Whole milk gives you the creamiest results, but you can also use skim milk, almond milk, or oat milk. We are big Fairlife milk fans.
- Can I add more Oreos? Go for it! Feel free to adjust the amount of Oreos to your liking.
- How long does the ice cream last? It's best eaten fresh, but you can store any leftovers in the freezer for a few days.
- Can I make this recipe without a Ninja Creami? While a Ninja Creami ice cream machine makes this recipe super quick and easy, you can also use a traditional ice cream maker.
- My ice cream is too soft/hard. What should I do? If it's too soft, pop it back in the freezer for a bit. If it's too hard, let it sit out at room temperature for a few minutes to soften.
Nutrition Information:
Yield: 3 Serving Size: 1Amount Per Serving: Calories: 468Total Fat: 30gSaturated Fat: 17gTrans Fat: 1gUnsaturated Fat: 11gCholesterol: 80mgSodium: 159mgCarbohydrates: 45gFiber: 1gSugar: 38gProtein: 6g
*This calculation is just an estimate ~ results may vary!